Tuesday, March 22, 2011

This Week at the Studio...A Taste of Greece!

For this weeks Three Course Menu we are heading to Greece!  The Menu will start with an Organic Baby Spinach & Feta Cheese Tart, then Athenian Shrimp with Orzo and Roasted Stuffed Apples with Fresh Ice Cream for Dessert.  Call for Reservations...Cheers!